DETAILED NOTES ON SAUCE ESSENTIALS

It is actually an emulsification—egg yolks and butter Slice by means of with vinegar flavored with tarragon and shallots, that has a bite of black pepper. Consider it for a free mayonnaise, requiring only an abundance of whisking and also a watchful hand with the heat to grasp. ... Utilize the sauce to steaks or burgers, asparagus or salmon. —